Adobo Chicken Tacos
I was visiting my family is Austin and the nightly issue was dinner for my grandsons. What would they eat for dinner, what did I want, what could we compromise on. Tacos. I made them their standard...
View ArticleDuck Carnitas Tacos
Suzen and I have a roadside diner that is, well, upscale. Very upscale. The best thing on the menu is duck carnitas tacos. I’ve searched for a recipe for us to make at home, and we’ll be testing...
View ArticleChicken Liver Tacos
“I’m not sure about this,” I said. “About what?” Suzen asked “Well, Passover is coming and I found this chicken live recipe and …” “Oh, good. Let me see.” I showed it to her. She put it down and...
View ArticleTacos Matamoros in Brooklyn
I live in Tribeca, now famous and trendy. I moved here 26 years ago when it was gritty and isolated. I could walk out at 10PM and be the only person on the street. Life does change and my neighborhood...
View ArticleChili-Rubbed Brisket Tacos from Quick Slow Cooking by Kim Laidlaw
Kim Laidlaw’s Quick Slow Cooking is devoted to letting you make the most of your slow cooker. In the process, she lets you have some real-world cooking experiences. We think of tacos as the ultimate...
View ArticleFish Tacos: Smoked or Ceviche
I’m posting this on a Saturday morning, just in time to suggest a weekend meal for you. Tacos. Not those standard beef/chili tacos. Fish tacos, blatantly bold fish tacos. Suzi and I have used smoked...
View ArticleGrilled Sweet Potato Tacos from Ivy Stark in Dos Caminos Tacos
Suzi and I are working our way through the spicy The Indian Cooking Course by Monisha Bharadwaj. It is an important book, the ideal vehicle for learning the intricate and delicate techniques of Indian...
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